This classic Spanish tortilla recipe from Barrafina head chef Angel Zapata Martin will give you a perfect version of this iconic tapas dish. You're looking for a harmonious blend of flavours and ...
The potato tortilla is a classic, but its taste can be enriched by adding chorizo sausage pieces, dry ham, parsley, or pepper ...
The tortilla tastes great directly from the pan, but also when cold. Read also: Indonesian potato croquettes: A simple yet ...
Cook over a low to medium heat: it may take up to ten minutes until the egg is set enough to turn the tortilla over, and if the heat is too high, the bottom will burn before the middle is set.
Tortilla, also know as Spanish omelette, makes a quick, easy and tasty midweek meal or tapas dish. Experiment with fillings by using up any leftovers ingredients you have or follow one of our tried ...
This versatile frittata-style recipe, a traditional tapa at Spanish restaurants, makes a good item to include on a buffet. The egg-based tortilla is filled with potatoes and chorizo, also making it a ...
This shop sells the Traditional Spanish Tortilla ready to take home in cans with a colourful and nice packaging. Everyone can find a Tortilla with a special year for a great memory of gift of Spain.