Collard greens are a nutritious vegetable with a rich cultural heritage in the U.S. Now, scientists and enthusiasts are ...

This video shows you how to cut collard greens. Collards contain a lot of water, so they will shrink down when you cook them. To prepare collards, first wash them in a bowl of cold water with a dash ...

Writer and scholar Alexis Pauline Gumbs makes greens almost every day: chard, kale and — this time of the year — heaping pots ...

We reached out to chef Megan McCarthy, the Have a Plant Ambassador for The Foundation for Fresh Produce, for her take on ...

While dairy is a well-known source of calcium, this vegetable is also a good source and it may even protect you against two ...

Another study from researchers at the University of Leicester found that people eating 1.35 servings of greens daily had a 14 ...

In anticipation of the voting that ended on November 26, the website collardsonly.com reads "These North Carolina Collard Farmers & Farmettes think they've got the grit — and the greens — to ...