The Hairy Bikers' ultimate roast pork belly recipe is great for a Sunday lunch or dinner party. The skin is crisp and crunchy while the meat is soft and tender. Use our roast calculator to work ...

In a large bowl, mix the salt, garlic ... underneath the pork. Cover the pork with baking paper, then with foil and tuck the foil around the outside of the tin to seal. Roast for 4 hours.

Place pork in a baking dish or roasting pan with a rack. Place in oven and immediately reduce heat to 300 degrees. Roast until an instant-read thermometer inserted into center of loin registers 14 ...

Start by preparing the pork loin. Cut it into thin slices and pound them until they are no thicker than 1/2 inch. Place the ...

This recipe features tender and juicy roasted garlic and herb pork served over creamy and cheesy grits. The pork is marinated in a flavorful blend of garlic, herbs, and spices, then roasted to ...

Aji amarillo marinated grilled pork loin with pisco and mango gastrique and smoked chamomile salt. 1. In a large mixing bowl, whisk together aji amarillo paste, flax seed oil, garlic, orange juice ...

Make the Garlic Parmesan Sauce: In the same skillet, add the minced garlic and sauté for about 30 seconds, until fragrant. Stir in the chicken broth, Parmesan cheese, and fresh thyme.

Slice the chillies into 3mm (⅛in) pieces. Mix the garlic and both types of chillies with the pork. Spread the ingredients in a shallow heat-proof serving dish. Place a metal rack with low feet ...