Are you all set up to preserve your garden harvest? Ready to try your hand at home canning this year? Does water bath canning ...

2. USDA Complete Guide to Home Canning, 2015 revision is the basis for all research-based home canning recipes recommended by the Cooperative Extension. It presents the principles of home canning and ...

Recommendation: Use of a pressure canner will result in higher quality and more nutritious canned tomato products. If your pressure canner cannot be operated above 15 PSI, select a process time at a ...

The USDA and the University of Minnesota Extension recommend boiling-water canning process for all cooked jam and jelly products to prevent mold growth* Water boils at 212 F at sea level. For every ...

State Extension services that are partners with USDA are also credible sources. Plus, recent editions of Ball publications (The Ball Blue Book, Complete Book of Home Preserving) are reliable. Make ...

A USDA loan is a zero-down mortgage that is offered by most lenders and backed by the U.S. Department of Agriculture. Their purpose is to spur economic activity and homeownership outside of major ...

This USDA canned pork recipe comes from The USDA Complete Guide to Home Canning in guide 5-6. You will need about 1 pound of ...

The U.S. Department of Agriculture (USDA) purchased canned salmon products from Trident Seafoods, according to its latest Purchase Award Description. The USDA accepted Trident’s bid to purchase 16,720 ...

In some scenarios, the best answer may be to build your own home using a USDA construction loan to finance the entire process. This comprehensive guide to USDA construction ... a permanent mortgage ...

This time around, the USDA wants to purchase 152,000 cases of canned red salmon products for use in the National School Lunch Program and other Federal Food and Nutrition Assistance Programs. The ...