Vanilla glaze is perfect for drizzling over cakes, rolls, and pastries. The bit of buttermilk in this recipe adds a hint of ...

I did like them, but I know it’s better to stay away from all that oil, so this is a great alternative–and still delicious! The honey vanilla glaze gives them a little something extra, and it’s easy ...

Set aside for a further hour, then bake for 8 to 10 minutes, or until lightly coloured. Cool on a wire rack. To make the glaze, place the apricot jam, water and split vanilla pod in a saucepan and ...

Aside from using a shortcut ingredient for easy, big-batch donut holes, you can also whip up a tasty glaze with just a few key ingredients. Surprisingly, all you need is powdered sugar ...

1x1 kg whole yellowtail 2 T olive oil Sea salt and freshly ground black pepper, to taste For the sticky apricot, vanilla and ginger glaze, mix: 6 T apricot jam 1 x 4 cm ginger piece, finely chopped 1 ...