All varieties of salsa without added lemon juice tested above 4.6 and at a risk for botulism. This research explains why an acid must be added to tomatoes when home canning them to lower the pH and ...

You can also take advantage of the diversity of flavored canned tomatoes to bring depth of flavor to your homemade salsa. This Tasting Table recipe for fire-roasted salsa uses two cans of fire ...

Additionally, canning allows you to have better control over which type of tomato and green peppers go into your recipe. This will help you make the best homemade salsa recipe catered to you!