A Step-by-Step Guide For Deliciously Creamy Cheesy Homemade Potatoes au Gratin - Dauphinoise Potatoes Recipe Dauphinoise Potatoes, also referred to as Potatoes au Gratin, are a classic French dish ...

Two of the most popular ways to prepare potatoes are scalloped potatoes and au gratin. These dishes are cheesy, creamy, and comforting, making them perfect for serving at family dinners, holidays, or ...

Cheesy scalloped potatoes are creamy and super tender—so much so they cut like butter. A creamy sauce cooks the potatoes and ...

Butter a casserole dish. Sauté onion and garlic together until transparent. Put a layer of potatoes in casserole dish. Place some of the garlic and onions on top. Put some salt and pepper of each ...

Spinach Au Gratin is creamy, cheesy comfort food with spinach baked in a rich, creamy sauce. It’s the perfect side dish for ...

Potatoes au gratin with smoked sausage is a comforting and hearty dish that combines layers of thinly sliced potatoes, smoked sausage, and a creamy cheese sauce. The dish is baked until the potatoes ...

Tilapia with Potatoes Au Gratin is a delicious and comforting dish that combines tender tilapia fillets with creamy and cheesy potatoes. The tilapia is seasoned with herbs and spices, then baked to ...