Store these chocolate peppermint mini bundt cakes in an airtight container at room temperature for 2-3 days or in the fridge ...

The pumpkin also keeps the cake incredibly moist without having to use an excessive amount of oil. Along with the cinnamon, I added some rye flour for its earthy, complex flavour and a scattering of ...

Essential baking ingredients are needed for this chocolate Bundt cake, like flour, sugar, and baking soda. But for the deep, dark chocolate flavor, you'll also need cocoa and chocolate chips. Add ...

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This Easy Chocolate Chip Cake Recipe is perfect to make for holiday dinners or potluck dinners! My mom used to make this ...

Perfect for any occasion, these moist and flavorful cakes will leave your guests coming back for seconds! Chocolate Chip Bundt Cake. Photo credit. Of Batter And Dough. Chocolate Beer Cake. Photo ...

For chocolate bundt cake, replace 40g/1½oz of the flour with 40g/1½oz of cocoa powder. Fold 100g/3½oz dark chocolate chips into the batter. For cinnamon and pecan bundt cake, use light brown ...

However, this batch of bananas ripened more quickly so I pulled out my recipe for this huge and delicious banana chocolate chip cake. Adding chopped walnuts to this cake gives this moist cake a ...