These recipes show some of the innovative and delicious way you can use in-season vegetables for fall. They're also ...

Put a layer of plantains in an 8x8 baking dish, sprinkle some cheese over them, then add a layer of sauce. Repeat the layers. Sprinkle the remaining cheese and breadcrumbs over the top. Bake 15 ...

This Italian Vegetable and Ricotta Bake is a delicious and healthy vegetarian dish. It is made with a medley of colorful vegetables such as zucchini, bell peppers, and cherry tomatoes, layered with ...

Creamy Potato Gem Bake is a delicious and comforting dish made with crispy potato gems baked in a creamy and cheesy sauce. The potato gems are perfectly seasoned and baked until golden and crispy on ...

When you’re craving comfort food that wraps you in warmth, this Creamy Chicken Pot Pie Pasta Bake is exactly what you ne ...

This hearty veggie lentil bake can be prepared in advance and topped ... Stir in the rice and season with salt and pepper. Pour in half the vegetable stock and a tin of tomatoes.

Preheat the oven to 190C/170C Fan/Gas 5. Put the peppers, aubergine, courgette and onion into a roasting tin or deep baking dish and coat in the oil. Season with salt and pepper and cook for 45 ...

It's creamy and indulgent, and the best way to enjoy broccoli. Move over cauliflower cheese, there is a new cheesy vegetable side dish in town and this broccoli cheese ... We love any dish that is ...