Like Nigella, Mary Berry uses premade puff pastry for the seasonal recipe. She preps a pie tin by lining it with pastry ...

As trade routes expanded, the concept of cookies spread to other cultures. The Persians, for instance, were known for their ...

Pasticceria Gollini in Vignola, Italy, near Modena, is famous for its flourless chocolate cake, torta Barozzi, created in ...

Pasticceria Gollini in Vignola, Italy, not far from Modena, is home to the sumptuous flourless chocolate cake known as torta ...

Pasticceria Gollini in Vignola, Italy, not far from Modena, is home to the sumptuous flourless chocolate cake known as torta ...

Though it can seem a matter of silly semantics, there's a key difference between a soup and a stew that home cooks should ...

Pasticceria Gollini in Vignola, Italy, is home to the sumptuous flourless chocolate cake known as torta Barozzi. It was ...

Created in 1886 by pastry chef Eugenio Gollini and named for Jacopo Barozzi ... our cookbook “ Milk Street Bakes,” we found that we could skip the peanuts, as almond flour alone worked well. To ...

The readers of this Babz Bites love to eat real food. Food that represents the Ohio River Valley and isn’t just the same ...

A good, old-fashioned pot roast is a simple yet delicious meal. Many people use their own combination of seasonings, but ...

Or should that be “doughnuts”? Find out here, then see how your favorites rank, whether you’re a sprinkles stalwart, long ...

From cookies to cakes, puddings to desserts, as well as plenty of plant-based treats, here's how to bake brilliantly without ...