Eggs can be eaten in many different forms: scrambled, poached, fried, boiled or in omelets, soufflés, custards or meringues.

The spread of avian influenza (HPAI) has also impacted the nationwide supply of poultry products, including eggs. Experts discuss whether it's safe to continue eating eggs.

infectious disease specialist at NewYork-Presbyterian/Weill Cornell Medical Center, told The Post. “People should not eat raw or undercooked chicken or eggs.” ...

The humble egg is probably the only complete food after breastmilk that provides oodles of nutrition..how to eat eggs, eggs ...

As bird flu cases crop up across the country, here's what a food safety expert wants you to know about getting the virus from ...

Franklin County Public Health inspectors visited Los 3 Nortenos, 8220 Refugee Road, Pickerington on Jan. 7 and found seven ...

Find out how the way you prepare your eggs can impact your health. Learn which options are the healthiest to include this ...

Salmonella is a type of bacteria that can make people sick, usually causing food poisoning. It’s commonly found in raw meat, ...

"Just like fresh eggs, you shouldn't eat uncooked products containing raw eggs, like cookie dough or cake batter," Maloberti says. How long will frozen eggs last? According to the U.S. Food and ...