Heat oven to 350 degrees ... 30 seconds; drizzle over enchiladas. Makes 6 servings.

Once the enchiladas are assembled, the only thing left to do is bake them. Prints insists that you do so on the bottom rack of the oven, explaining that "the heat is stronger and more even there." ...

1. Heat the oven to 400°F. Place the chicken into a roasting pan. 2. Bake for 30 minutes. Pour the enchilada sauce over the chicken. 3. Bake for 30 minutes or until the chicken is cooked through ...

Baking enchiladas in a tomato sauce transforms them ... fat (of which 8.5g saturates), 5.5g fibre and 1.5g salt. Preheat oven to 180C/350F/Gas 4. To make the sauce heat the olive oil in saucepan ...

Mexican beef enchiladas – tortillas packed with beef ... Stir in the coriander and season well. Preheat the oven to 220C/200C Fan/Gas 7. Lightly oil a shallow ovenproof dish (approximately ...

Heat oven to 350°F. In a very large ... Drain the spinach, squeeze it dry, and mix it thoroughly with the mushroom mixture. Pour half of the enchilada sauce into a 13x9-inch baking dish. Arrange 8 ...

can enchilada sauce Heat oven to 350 degrees. In a large, nonstick skillet, heat oil on medium-high; cook onion 6 minutes or until tender. Stir in enchilada sauce, beans, tomatoes, Mexican-style ...