That’s where veganizing classic recipes comes in, making any and all traditional dishes vegan-friendly. With the above in mind, being able to adapt beloved childhood meals to be meat-free can be ...
These potatoes from Max La Manna are brilliant for a long-weekend breakfast feast, or as a side dish for dinner. Chef Aktar Islam loves to make this flavour-packed vegan chilli at home. The ...
Clodagh McKenna's nut roast balls with onion gravy and greens makes a fantastic vegan alternative to roast dinner or a simple Christmas lunch. Salt-baked celeriac makes an easy but impressive vegan ...