Ina Garten is the queen of elevated cuisine ... ensuring you keep the leaves as crisp as you can. Add that tasty salad dressing to the bottom of the bowl, and don't toss it until you're about ...

When it comes to advice on salad preparation and serving techniques, there's hardly a more knowledgeable and experienced chef to learn from than the Barefoot Contessa herself, Ina Garten.

Dutch baby pancakes are perfect for group breakfasts, but you don't always need a crowd to enjoy them. Ina Garten offers a ...

I'm a fan of Ina Garten, so I made and reviewed three ... Finally, per Garten's recipe, I tossed the salad with the dressing and finished it with half a teaspoon of salt. Garten's Cape Cod chopped ...

Ina Garten is the host of Barefoot Contessa on ... That includes a quarter cup of olive oil, which essentially serves as the salad's dressing, so be sure to use a high-quality oil for the tastiest ...

WATCH: The one recipe Ina Garten says everyone should know how to make Homemade salad dressing seems difficult to make, but it’s actually easy — and much tastier than anything you can buy at a ...

Here are three of the recipes that Ina mentioned in her memoir: Ina Garten’s recipe for Chicken Parmesan with Arugula Salad, from her cookbook “Barefoot Contessa Family Style,” uses the ...