In a large bowl or a bowl of the stand mixer, combine the flour, oats, sugar, baking soda, and salt ... depression on the center on the top of the bread with the help of a knife.

This Sourdough Irish Soda Bread has a soft, tender crumb and a crusty, golden-brown exterior with a chewy texture. It’s made ...

Discover how to bake a delicious, gluten-free Irish Soda Bread with just 5 simple ingredients. Perfect for those with dietary ...

Mix the flours, sugar, baking powder, bread soda, salt and porridge oats. Add the treacle, stout and melted butter and stir them into the dry ingredients. Gradually mix in the buttermilk and egg ...

Mix the flours, bread soda, salt and oats until combined. Mix the treacle, yogurt and buttermilk together. Make a well in the centre of the dry ingredients and add in the liquid until combined.

Stir together the flour, soda, salt in a large bowl. Cut in the shortening/butter with a pastry blender until it looks like coarse meal. Add all of the wholemeal flour, stir, then add the ...

Have a go at making your own Irish soda bread. Try it for breakfast, lunch or tea, slap on some butter, use it to mop up your stew, this bread goes with everything. This soda bread can be cooked ...

Briony’s soda bread recipe is from her Irish nan, who had it passed down to ... the main types of flour in the UK would have been things like oat or barley, which have no or low gluten, and ...