The tradition of using cherished ingredients to celebrate the New Year is, in fact, part of a global culinary heritage. The ...

Doenjang is the basis for the Korean soup doenjang jjigae and can be used in everything from dressings to scallion pancakes. The richer flavor of daenjang is a great replacement for the darker red ...

Soups like miyeok-guk (seaweed soup) and doenjang jjigae (soybean paste stew) are hydrating, nutrient-rich, and low-calorie ...

If you’re a frequent reader of the ERT food pages, you’ll know I’m a (slightly obsessive) booster of Evanston restaurants and ...

Korean cuisine offers a diverse range of flavours ... and cooking it in a broth together with leeks, spring onions, doenjang (soybean paste), and gokchujang (red pepper paste). There is a certain ...

On the Orion Bar drinks menu, the Samgyetang Ju shot can be enjoyed in two ways. The first is as a single infusion shot for ...

The stock is usually made with beef, complemented with green onion, seaweed, garlic, and tteok (Korean rice cakes). This makes it filling and nutritious — plus, drinking hot soup is always a ...

It’s no stretch to say that many Korean dishes owe their flavor to jang -- fermented soybean-based sauces at the heart of ...

South Korea’s flag carrier Korean Air Lines has acquired a controlling stake in Asiana Airlines for about $1 billion, combining the country’s biggest and second-largest airlines. Korean Air ...

The popularity of Hallyu (Korean Wave) is raising global interest in Korean cuisine ... to learn more about jugyeom hong doenjang, or red soybean paste with bamboo salt. Since age 16, he has made the ...