Fish and shrimp are full of tiny particles from clothing, packaging and other plastic products, that could affect our health.

The analysis from Oregon is the first of its kind in the region, and it shows that microplastics are widespread in edible ...

New research reveals significant microplastic contamination in commonly consumed seafood, including finfish and crustaceans.

Tiny particles from clothing, packaging and other plastics products are ending up in Oregon seafood, according to a new ...

Josh Mesa of Coyote Bait and Tackle in Morgan Hill reported bank fishing remains decent for good numbers of striped bass from ...

Microplastics contaminate edible tissues of Oregon seafood, posing health concerns. Researchers call for further studies, ...

The tiny particles that shed from clothing, packaging and other plastic products are winding up in the fish that people eat, ...

The researchers initially believed that handling and packaging seafood might introduce microplastics, but the findings varied ...

Researchers measure the levels of anthropogenic particles present in various seafood caught along the West Coat of the United ...

The tiny pieces of plastic that synthetic clothes shed when washed and car tires leave behind on roadways as they wear are ...

A concerning new study reveals the presence of microplastics in six species of fish and seafood which are commonly consumed ...