This attractive twist on tacos wraps seasoned ground turkey and Colby-jack cheese in a buttery, crispy crescent roll ring, ...

Marinate the Pork: Heat olive oil over medium-high heat in a large oven. Pat the pork ... Assemble the Tacos: On a baking tray, arrange taco shells and brush the inside with some of the cooking ...

How to Make a Puffy Tortilla in the Toaster. According to the grocery chain, you can put a small flour tortilla (not a corn ...

Creamy and sweet, this beverage tastes like sweet potato pie in a milkshake. Cook the sweet potato the night before, peel and chop it, then stash it in the refrigerator. Sub soy or almond milk for the ...

Whatever else you serve, be sure to include a nice selection of seasonal side dishes on your Halloween party menu. You could ...

From Detroit's steel tray baked sheets to Colorado's unusual mountain pies, we take a look at the different pizza styles around the US.

Our favorite spots for a post-surf shrimp taco, a night of mezcal margaritas, and a cinnamon roll for the morning after.

Ali Slagle’s baked Alfredo pasta with broccoli rabe and lemon isn’t exactly quick, but it does make for some quality time in ...

They can be cooked in a conventional oven, in a slow cooker ... Ortega seasonings spice up the filling, and layers of taco ...

Rich with browned butter pecans and chewy with oats, these foolproof cookies are the perfect thing to make — and eat — while ...

Chicken is a versatile protein that pairs beautifully with a wide range of flavors and ingredients, making it ideal for ...