Fettuccine alfredo has become a staple of Italian American cuisine, but it's roots in the homeland are surprisingly recent.
The latest gelato ... nocciola Italian hazelnut); chocolates (including 90 percent cacao dark chocolate and white chocolate chunk with berries); and dulce de leches (including original 1969 ...
If you want an excuse to incorporate ice cream into your breakfast, then look no further than this morning-appropriate ...
Californian twentysomething Ambika Mathur went from lying on her couch watching Netflix to living out an Italian dream.
The gelato at Realmuto is some of the best in the city. It’s also the standout among the large selection of sweet things at ...
Think again: Shannon Martinez has designed an easy vegan version with all the payoff of the original, in this extract from her new cookbook Vegan Italian Food. Cheesy pizza, meat-laced pasta and ...
For more intimate gatherings, Favola Italian Restaurant at Le Meridien Suvarnabhumi presents the 'A Space to Celebrate' group ...
“It’s my dad’s grandfather who started making gelato & sorbetto in Italy,” says Elizabeth, daughter of Amato Gelato founder Mario LoScerbo. “The recipes and techniques that are still used today were ...