or red potatoes cut into small wedges, there is no need to boil them before frying them. You can get a nice and tender potato ...

Perfect for a lower fat side option to deep frying or pan frying any day ... You can have these air fried red skin potatoes ...

The potatoes will sit quite happily in the frying pan ready to fry when you are ready. Choose small to medium-sized potatoes as these are easier to boil whole. If the potatoes are thin-skinned ...

Meanwhile, to continue the fried potatoes, heat two tablespoons of oil in a medium non-stick saucepan pan and fry the potatoes, red onion, a good pinch of salt and lots of ground black pepper for ...