Farro typically takes about 25-30 minutes to cook, while barley can take anywhere from 30 minutes to an hour depending on the variety. Pearled barley cooks more quickly than hulled barley, but it is ...

Also known as emmer wheat, farro is an ancient whole-grain wheat that resembles oblong barley. (Note: It is not gluten-free ... protein and fat. Semi-pearled farro is processed to remove some of the ...

Winter weather requires hot, comforting food. The trouble with comfort food is that so much of it tends to be high in fat and low in nutrients. That’s why I started making my winter, date night ...