Creating the perfect dry rub recipe for the best pulled ... Combine Ingredients: Mix all the rub ingredients thoroughly in a ...

Looking to start the new year with a bit of extra luck and a lot of flavor? This oven-baked pork and sauerkraut recipe i ...

Pat pork dry using paper towel. place pork, rind side up and uncovered, on a plate. Refrigerate overnight (this is a must do step for perfect crisp crackling). Remove pork from the fridge 1 hour ...

Pork shoulder can be roasted for just a couple of hours, or will sit comfortably in a low oven for several hours without drying out ... a generous rub of sea salt into the scored skin and ...

Rub the pork rind with oil then ... in the last 35 minutes of cooking pork. Turn potatoes in the last 10 minutes of cooking. Serve pork with potatoes and sauce or gravy. Have you cooked this recipe?