デンマーク・エーロ島唯一の蒸溜所が手掛けるプレミアムラムは200年前の伝統的な製法と現代の技術を融合させた逸品です。カリブ産の上質な糖蜜と地元産リンゴの花から培養した独自酵母を使用し一切の人工添加物を使用しない製法で仕上げられます。デンマーク王室も認める由緒ある蒸溜所の技はIWSC 2024で94点という高評価を獲得。年間500本限定の希少な逸品はプレミアムスピリッツの新たな歴史を刻んでいます。
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