This Make-Ahead Southern Cornbread Stuffing with Sausage perfectly captures the spirit of either term. Whether you call it ...

Our Southern spin on sausage stuffing delivers rich, smoky flavor from a favorite regional ingredient. Get the recipe for ...

Thanksgiving dinner should feel like a huge hug, comfort food at its best. Often the menu includes recipes steeped in family ...

Stacker researched U.S. trends and cultural influences to determine the signature side dish from all 50 states that everyone ...

From ham and turkey to pecan and pumpkin pies, these Hattiesburg restaurants and caterers offer a variety for Thanksgiving ...

These local spots are serving up holidays meals catered specially for guests, making for delicious and hassle-free feasts ...

New Jersey is, of course, known for having the best pizza and bagels … but biscuits? That’s a doughy territory we’re still warming up to. Thanks to Blair Mountain Biscuit Co. in Blackwood, we may be a ...

Thanksgiving sides are where the magic happens, bringing variety and excitement to the table. From rich casseroles to simple ...

So you don't have a degree from Le Cordon Bleu. Or a Michelin star. Or a $47,000 stove (yes, they actually make a $47,000 stove). You can still cook Thanksgiving like a James Beard chef. No, really, ...

But if you’ve been delayed, you may be entitled to compensation. We will not pass on your personal information to any organisation outside of Southern. Should we no longer operate the Southern ...

This recipe is from Delia's Happy Christmas. Makes 24 (18 if using 1lb/450g mincemeat). Scroll to the bottom of the Method to see questions Lindsey has answered on this recipe Make up the pastry by ...