Learn the art of sharpening knives using premium Japanese whetstones, ensuring a razor-sharp edge that can last for up to five years. In this tutorial, you’ll discover step-by-step techniques to hone ...

If you're buying kitchen knives for the first time, this expert advice will help you get the most for your money.

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This reviewer noted that the set isn't exactly a space-saver. "The only downside is the block, which takes up a lot of room ...

Soft tomatoes and crusty bread require a serrated knife to properly slice.

The author has had the same Buck Knife 119 Special since he was 12-years-old. He believes it's the only knife he'll ever need ...

Witness the incredible process of creating a sharp, durable steel knife from raw materials! Using traditional forging techniques combined with modern precision, skilled artisans shape and craft this ...

Its hardness also makes it susceptible to chipping, and it shouldn’t be used to cut bone. Shun’s Classic 8-Inch Chef’s Knife cut like a dream. Its razor sharp edge glided through onions with ...

Police chiefs responded to the shocking finding but suggesting the law might need to be toughened in the future, as the Home ...

Most of us prefer browsing flashier kitchen gadgets over plain, old chopping boards – but we tested the models actually worth ...