This delicious Yankee pot roast is designed to be an economical dish. It uses excellent cuts of marbled meat that are surrounded by in-season vegetables. This chuck roast recipe is well worth ...

vegetable oil, chuck roast (2-3 lbs.), salt and black pepper, paprika, thyme, beef broth, red wine, bay leaf, rosemary, medium onion, cut into wedges (8 pieces), medium carrots, cut into 1-inch pieces ...

Pot roast is a braised-beef dish, typically made by browning a roast before slow-cooking it in liquid—a great method for tough cuts such as chuck steak since they get super-tender, and the ...

Danielle Prewett didn't like pot roast as a child. Yet a recipe for it is in her new cookbook. Why? As the Texas chef revealed to Fox News Digital, it has everything to do with her acquired love ...