Not a T-shirt fan? You can get the Original Beef of Chicagoland logo in hat form too. This 'Trucker cap' is made to order and is available in six different colours. We're fans of the two-colour ...

In this version, you take the cap (outer rim) from a rib of beef, marinate it in red wine and slowly cook it like you would for a bourguignon. The braised beef paired with slowly caramelised ...