Soaking rice before cooking can help retain some of the nutritional value. Over the long term, eating phytic acid with most meals may contribute to mineral deficiencies. However, this is very ...

Taylor Leamey writes about all things wellness, specializing in mental health, sleep and nutrition coverage. She has invested hundreds of hours into studying and researching sleep and holds a ...

The results revealed that T4 (i.e., 70% of recommended NPK+ Ch/NPs-NPK 300 ppm) and T1 (full recommended synthetic NPK) resulted in the highest and most significant growth and yield traits of rice as ...

I tend to mostly make sushi rice and long-grain white rice like basmati or jasmine, and the machine excels at both. I’ve made brown rice a few times and even tested out quinoa and farro to much ...

Calories and kcal are used interchangeably and refer to the same amount of energy, but kilojoules require conversion. Usage may differ depending on where you live. Calories are a measure of energy ...

Referring to Vietnam, we must mention rice, the country’s long-standing river civilization, which is also the pride of the nation’s traditions. However, currently on the market are appearing poor ...

In November 1927, when Mahatma Gandhi visited the prestigious Dharmaraja College in the old Lankan hill capital of Kandy, he was pleased to see the Buddhist institution had a Parsi principal.