Potatoes are the unsung heroes of classic pierogi fillings. They are first cooked until soft, then mashed until smooth. This ...
Pelmeni are small pouches of dough often stuffed with ground beef, finely chopped onions, and sometimes warm spices like cumin. Of course, there are many variations, but in this recipe ... Pierogi are ...
While this article features research regarding history and recipes, most of the information ... In fact, the word pierogi means dumpling in Polish. Dumplings are essentially filled dough pockets, and ...