An Independence woman has won the $50,000 grand prize in the Pillsbury Bake-Off Contest, hosted this year by a home baker ...

Welcome to another installment of “I Made It So You Don’t Have To,” where I find recipes I see as worth trying and let you know how they turn out. We are staying consistent with our theme of ...

Chef Janet from Sip and Saute is back with two simple, yet so delicious recipes this time! She made a BLT dip and a crustless ...

Lay crackers salted side down in a single layer on the baking ... Likely if the toffee is too chewy it means that it needed ...

a Depression-era recipe once printed on the back of the cracker box. Yet another recipe that often calls for saltines but can ...

Nothing warms the body and soul quite like a well-made chicken soup. Grab a good steamy bowl at one of these popular chains.

After trying the recipe, I'm a believer. It is quick, easy and yields tiny flavor-packed crackers bursting with flavor that ...

A good potluck dish has to be portable, easy to portion, and tasty enough to please everyone. Here are our favorite potluck ...

Stir 4 ounces room temperature cream cheese, 1 (10.5-ounce) can condensed cream of chicken soup, 1/2 cup cottage cheese, 1/2 ...

It’s not a holiday meal without scalloped corn casserole, in my opinion. Over the years, I’ve tried several variations of ...

If you can dream it, we can cheese it,” is a motto you’ll hear around Winchester, Kentucky, which claims to be the birthplace ...

If you find saltines a little dull, it's time to try this Southern twist on the basic crackers. It's so easy to prepare and ...